Tag Archives: Australian wine

Tigs’ pick of wines to buy in Adelaide

Bon voyage Tigs! Any tips? As I prepare to leave Australia after seven years, friends in Adelaide are asking me which wines I think are the best of the bunch that they can buy here. I believe this is a … Continue reading

Posted in Adelaide Hills, Barossa wine, Cabernet sauvignon, Chardonnay, European wine, Gewurztraminer, Grenache, Langhorne Creek wine, McLaren Vale wine, New World wine, NZ wine, Old World Wine, Pinot noir, riesling, Sauvignon blanc, South Australian wine, Syrah/Shiraz, Wine varietals and blends | Tagged , , , , , , , , , , , , | 1 Comment

Welcome to the Marquis – a goldmine in the heart of wine country

Wandering around the streets of Adelaide near the iconic Central Market on Gouger Street I happened across a new icon – the Marquis. Glancing inside I was stunned by the sight of the wine wall stretching down the middle of … Continue reading

Posted in Barossa wine, Chardonnay, European wine, McLaren Vale wine, New World wine, NZ wine, Old World Wine, Pinot noir, riesling, South Australian wine, Syrah/Shiraz, Wine varietals and blends | Tagged , , , , , , | 1 Comment

Wine and friend pairing! Clarendon Hills Brookman Syrah and the Brook man from Clarendon

My birthday this year was special – not for turning another year older, but for the kindness and inspiration shown to me by someone I recently met. Basic human goodness can be more beautiful than any wine – even a Clarendon Hills! … Continue reading

Posted in Adelaide Hills, South Australian wine, Syrah/Shiraz | Tagged , , , , , | 2 Comments

An oldie but goodie! Angove of South Australia wins big with its aged Clare riesling

Angove Family Winemakers – one of South Australia’s oldest and most renowned wineries and winemaking families continues to impress the world, winning a haul of trophies at the 2012 International Wine Challenge in London for the 2006 Vineyard Select Clare Valley … Continue reading

Posted in McLaren Vale wine, New World wine, riesling, Riverland wine, South Australian wine, Syrah/Shiraz, Wine events, Wine news, Wine varietals and blends | Tagged , , , , , , | Leave a comment

Crazy, bonkers, mad, brilliant and brave!

This may not be the punchline we normally associate with Jamie Oliver, England’s quirky no-nonsense Essex-born chef, restaurateur and celebrity, or with a classy winery from South Australia – but in this case that’s exactly what it is! Jamie Oliver and … Continue reading

Posted in New World wine, riesling, Sangiovese, South Australian wine, Syrah/Shiraz, Wine news, Wine2030 | Tagged , , , , , , , , | 1 Comment

Chinese wine consumption today – through the eyes of a Tianjin retailer

Many of the traditional wine markets around the world, such as the US and European countries exhibit relatively mature total demand characteristics, although patterns of demand are constantly shifting. Wine marketers wishing to capitalise on expanding wine markets are tending … Continue reading

Posted in Cabernet sauvignon, New World wine, Old World Wine, South Australian wine, Wine news | Tagged , , , , , , , | 2 Comments

Bird in Hand – a rare breed beats the world’s best

For those of us who love our wines we all know that there are some wineries where you try one wine and love it and then try another and think – hmmm not so impressive… It’s not often you come … Continue reading

Posted in Adelaide Hills, Cabernet sauvignon, Chardonnay, New World wine, Sauvignon blanc, South Australian wine, Syrah/Shiraz, Wine news | Tagged , , , , , , | 1 Comment

Grape-a-hol: How Big Business is Subverting Artisan Winemaking and the Future of Fine Wine

Introducing Grape-a-hol! Grape-a-hol: How Big Business is Subverting Artisan Winemaking and the Future of Fine Wine, by Michael F. Spratt and Mark L. Feldman As indicated in the title, this book pulls no punches. In summary, “this book exposes the … Continue reading

Posted in New World wine, NZ wine, Private labels, Wine news, Wine2030 | Tagged , , , , , , , | 5 Comments

Tarac Technologies – closing the winemaking loop

Have you ever thought about what happens to those delicious winegrapes making your shiraz or riesling after they have been crushed for their juice? With over 1.6 million tonnes of winegrapes crushed in 2011 this gives a lot of skins! … Continue reading

Posted in Barossa wine, McLaren Vale wine, New World wine, Riverland wine, South Australian wine, Wine news, Wine2030, Winemaking, wine appreciation and viticulture courses | Tagged , , , , , , , | 1 Comment

Fassina – An SA family treasure

The Fassina family owns and operates a chain of liquor stores in South Australia (SA). Why is Fassina an SA family treasure? Because they have heart and creativity and good honest values. I chatted to Ross Fassina and his daughter … Continue reading

Posted in McLaren Vale wine, NZ wine, Pinot noir, Social media, South Australian wine, Wine events | Tagged , , , , | 1 Comment